DINE & DISCOVER
A Sunday Evening of Nature,
Delicious Food, and Connection
We’re thrilled to announce Dine & Discover, a new dinner series on our Bainbridge Island campus. Join us for the perfect Sunday evening, with live music, a beautiful meal, and complementary wine pairings. What a delicious way to support IslandWood’s innovative environmental education programs!
Dinner will be prepared by Chef Jim White and his team, who are passionate about bringing sustainably sourced foods and thoughtful dining experiences to students and adults alike. Our meals are inspired by the seasons, featuring locally sourced ingredients as much as possible. Because of this, our menu is designed just days prior to the event. Here’s the menu from our most recent dinner to give you a sense of the kinds of delicious meals that Chef Jim and his team create! Also, we’re happy to accommodate specific dietary requests and you’ll be able to note those when purchasing your tickets.
Dinner is served family-style at community tables. If you’re joining a large group (8 people or more), please specify your group when purchasing tickets and we’ll be sure to reserve seats together for your group.
No need to get fancy! Casual dress is welcome.
For those of you coming from Seattle, ferries leave Seattle at 3:50 and 4:45pm. You can drive your car onto the ferry and park at IslandWood.
We’re so excited to celebrate Earth Month that we’re kicking it off a few days early with our our March dinner! Join us for an optional docent-led hike through our trails, followed by live music, a scrumptious three-course meal, and wine & beer pairings.
Date: Sunday, March 29th, 2020
Cost: $100 per person includes optional docent-led hike, three-course meal, beer & wine, and support of environmental education.
Waitlist: Although this dinner is currently sold out, we are taking names for our waitlist. Reach out to Julia Myrick at email@example.com if you’d like to be added to the list.
Can’t make it to our March event? Save the date for our October 18th and December 13th dinners!
Save the date! We’ll also be hosting dinners on October 18th and December 13th. More details coming soon.